features

features

recipes/ writings/ interviews

  • 8 Tips for Crafting Bar-Worthy Cocktails with Soju

    By Koko Paranteau

    A chat with Koko about the pros of soju

    read it

  • Celery + Tonic

    A collab with Dappled Tonic, this citrus-forward mocktail is slightly herbaceous and crisp in all the right ways

    make it

  • 8 Cranberry Spirits to Liven Up Thanksgiving Dinner

    By Koko Paranteau

    Frequent collaborator @cutemeat and I talk cranberry liqueurs

    read it

  • Never a dull momo-ent

    A delightful summer-soaked martini recipe for Taylor Shellfish Farms

    You can find Koko’s rice ball recipe here

    make it